Ingredients:
6-7 potatoes peeled and diced
1 small onion
8 oz cream cheese-softened
1/2 stick of butter-melted
1 tsp garlic salt
1 can cream of mushroom
1 can cream of celery
1 1/2 cup milk
Directions:
Directions:
Cover potatoes and onions w/water. Boil until soft. Drain. Mash lightly and add rest of ingredients. Stir all together in pot.

1 comment:
This sounds fantastic. I love homemade soup.
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